| Modulekode | KTP 403 |
| Kwalifikasie | Undergraduate |
| Fakulteit | Faculty of Natural and Agricultural Sciences |
| Module-inhoud | During the first to fourth years of study students must complete a total of 480 hours experiential training in the industry to develop practical and occupational skills, participate in community engagement and provide service learning. This is equal to 3 weeks x 40 hours (120 hours) per year, according to requirements as determine by the head of department. These "credits" include evidence of experiential training, service learning and community engagment during the four years of the study programme and must be successfully completed together with a complete portfolio before the degree will be conferred |
| Modulekrediete | 5.00 |
| NQF Level | 08 |
| Programme | |
| Prerequisites | Documentation of work experience as required for years 1-3 |
| Contact time | 1 practical per week |
| Language of tuition | Afrikaans and English are used in one class |
| Department | Consumer and Food Sciences |
| Period of presentation | Semester 2 |
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